In this week’s episode, Kelli discusses the menus for Space 220 at EPCOT and debates lounge vs lunch? Chris then takes us on a blast from the past ride review – rides he wants to ride again. Listen to us on your favorite podcast platform...
The three wood fired pizza ovens at Via Napoli in the Italian Pavillion at EPCOT. Photo credit: Disney The margherita pizza at Via Napoli in the Italian Pavillion at EPCOT. Photo credit: Disney This week, we go on a tour of the Italy Pavillion at...