In this week’s episode, Kelli gives a preview of the new restaurant coming to the Japan pavilion in EPCOT, Shiki-Sai: Sushi Izakaya, and Chris digs deep into the history of the Dapper Dans. (c) Disney Parks Blog For more information and show notes...
On this week’s episode, Chris finishes up our tour of food for Disney’s Soulfully Celebration and Kelli reviews our last trip to Teppan Edo at EPCOT’s Japan Pavillion.For more details and show notes, visit Listen to us on your favorite podcast...