In this week’s episode, Kelli gives a preview of the new restaurant coming to the Japan pavilion in EPCOT, Shiki-Sai: Sushi Izakaya, and Chris digs deep into the history of the Dapper Dans. (c) Disney Parks Blog For more information and show notes...
On this week’s show, Chris details the nicest dining experience in EPCOT, Takumi-Tei in the Japan pavilion, and Kelli celebrates National Chocolate Mint day by taking us on a tour of the best mint chocolate chip desserts at Disney.For show notes and...